This natural delicious drink made out of a combination of beetroot, pineapples, hibiscus sabdariffa flowers, and honey is medicinal in nature. It reduces the severity of ulcers given the magnesium mineral salts in beetroot increase blood volume and body cells due to betacyanin pigment in beetroot which enables efficient and sufficient circulation of blood in the body and brain to avoid headaches and loss of memory. It is recommendable for pregnant mothers and anemic patients. Hibiscus flowers and beet root are known for their high level of Vitamin C which supports the immune system, helps in building blood thus helping sickle cell patients and protection against that pesky common cold. Most interestingly, it gives consumers a special blend of taste enabling them to have good health in a delicious way.